In the kitchen, test cook Bridget Lancaster demonstrates to Christopher Kimball how to prepare quicker cinnamon buns for home baking. Following this, tasting expert Jack Bishop presents Chris with a challenge: a blind tasting of frozen oran…

Culinary expert Julia Collin Davison revisits a cherished tradition with her take on Holiday Strip Roast. Following this, tasting authority Jack Bishop engages in a ham tasting challenge with host Christopher Kimball. Test cook Bridget Lanc…

Culinary expert Julia Collin Davison explores the techniques for achieving a flawless Chocolate Angel Pie. Following this, tasting authority Jack Bishop presents host Christopher Kimball with a challenge: a comparative tasting of processed …

In the test kitchen, Bridget Lancaster demonstrates to Christopher Kimball the preparation of Pork Pernil. Following this, tasting expert Jack Bishop presents Kimball with a challenge: a comparative tasting of various jarred medium salsas. …

In the test kitchen, Julia Collin Davison demonstrates to Christopher Kimball the preparation of Skillet-Roasted Chicken and Stuffing. Afterward, Kimball reveals the kitchen's secret method for crafting chicken stock using a pressure cooker…

Test cook Bridget Lancaster shares the secrets to achieving perfectly grilled Cowboy-Cut Rib Eyes. Following this, host Christopher Kimball offers the America's Test Kitchen’s techniques for effective grill cleaning. Equipment expert Adam R…

In the kitchen, Julia Collin Davison demonstrates to Christopher Kimball the preparation of a convivial feast, the Milk-Can Supper. Following this, equipment specialist Adam Ried shares his recommended roasting pans. Lastly, test cook Bridg…

In the kitchen, test cook Bridget Lancaster demonstrates to Christopher Kimball the proper technique for crafting authentic Memphis-style wet ribs. Following this, tasting expert Jack Bishop presents Kimball with a challenge: a comparative …

Test cook Bridget Lancaster shares the key to achieving a flawless Italian Cream Cake. Equipment expert Adam Ried then presents his recommended selection of round cake pans. Finally, test cook Julia Collin Davison demonstrates to Christophe…

In the kitchen, test cook Julia Collin Davison guides Christopher Kimball through the preparation of New Orleans Barbecue Shrimp, demonstrating how to recreate this regional specialty at home. Following this, tasting expert Jack Bishop pres…

In the test kitchen, Julia Collin Davison demonstrates to Christopher Kimball the preparation of Grilled Chicken Leg Quarters with vibrant Lime Dressing. Following this, Adam Ried, the equipment expert, offers a review of aprons in the equi…

Test cook Julia Collin Davison demonstrates the preparation of Oklahoma Fried Onion Burgers for host Christopher Kimball. Following this, tasting expert Jack Bishop challenges Chris to a comparative tasting of frozen French fries. The progr…

Culinary expert Julia Collin Davison shares her techniques for crafting authentic Colorado Green Chili. Following this, tasting authority Jack Bishop engages in a tasting challenge with Christopher Kimball, focusing on egg noodles. Test coo…