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Diners, Drive-Ins and Dives · S51E10 — Triple D Nation: All-American Eats
Season 51 episodes
1. Triple D Nation: BBQ, Biscuits and a Meatball BakeJan 3, 20252. Sandwich SmorgasbordJan 17, 20253. Seafood and ComfortJan 24, 20254. Pizza, Latin and MacFeb 7, 20255. World Tour of FlavorFeb 14, 20256. Dallas Dumplings, Florida Fried and Chi-TacosFeb 21, 20257. Triple D Nation: From Tots to Turkey LegsFeb 28, 20258. Sauerkraut, Shoyu and ShankMar 7, 20259. African, Sicilian and SandwichesMar 14, 202510. Triple D Nation: All-American EatsMar 28, 202511. Flavortown FindsApr 4, 202512. Sandwich ShenanigansApr 11, 202513. Sandwiches, Seafood and SweetsApr 18, 2025
Synopsis
A Phoenix burger establishment has broadened its offerings to include pizza and ice cream, maintaining a spirit of innovation with unusual fritter flavors and unconventional nacho creations. Meanwhile, Buffalo, New York, boasts a thriving scene of hearty diner fare, featuring extraordinary blueberry pancakes, a substantial BBQ meatloaf, and a long-standing, family-owned restaurant in Goshen, Indiana, continuing to serve classic comfort dishes like savory snapper soup.
