
The Kitchen — Season 37
The culinary team reimagines beloved, time-honored recipes with vibrant new twists. Katie Lee Biegel offers a lively update to the Tuna Noodle Casserole, while Geoffrey Zakarian presents a sophisticated pairing of Strawberry Saketini and Co…
The Kitchen offers a glimpse into culinary artistry, revealing professional tips and elegant plating techniques for dishes that truly shine! Jeff Mauro unveils his method for 15-Hour Potatoes, complemented by a refreshing sour cream and chi…
The Kitchen presents a collection of exceptional recipes, celebrating the bounty of land and sea—ideal for any celebration. Geoffrey Zakarian offers a bright Crab Salad served in crisp endive. Sunny Anderson brings a touch of freshness with…
The Kitchen presents a collection of quintessential summer fare—dishes designed for casual enjoyment, requiring no more than your own hands. Jeff Mauro elevates a familiar favorite with Maple Pepper Candied Bacon BLT Sliders, complemented b…
Forget takeout; it's all about The Kitchen! Here, the hosts masterfully recreate beloved restaurant dishes within their own kitchens. Katie Lee Biegel brightens up a classic with her Summer Shrimp Pad Thai, brimming with fresh vegetables. J…
The Kitchen crew evokes cherished memories of family vacations with a menu of classic campfire fare. Katie Lee Biegel and Sunny Anderson prepare Fish, Lemon, and Asparagus baked in foil, alongside Blueberry Campfire Bread Pudding, cooked ov…
The Kitchen offers a relaxed atmosphere alongside a delightful selection of simple, refreshing dishes. Sunny Anderson pairs her Super Easy Cool as a Cuke Soup with Jeff Mauro's Triple Tomato Caprese Focaccia Sandwich, while Katie Lee Biegel…
The Kitchen hosts a grand barbecue in the backyard! Sunny Anderson expertly sears a succulent skirt steak, enriched with Cowgirl Butter, while Geoffrey Zakarian complements it with a Grilled Summer Ratatouille. Next, Katie Lee Biegel presen…
The Kitchen returns to fundamental cooking, offering reliable recipes and essential techniques every home cook should master. Jeff Mauro delivers a vibrant Beef and Broccoli Stir Fry, brimming with flavor. Katie Lee Biegel presents Sheet Pa…
The kitchen team celebrates the end of summer with a spectacular outdoor feast! Geoffrey Zakarian presents a hearty Cowboy Steak, grilled to perfection and served with roasted shallots and a refreshing watercress salad. Sunny Anderson contr…
At the kitchen table, the meal unfolds: Sunny Anderson’s rich Smoked Gouda Skillet Mac and Cheese, Jeff Mauro’s impressive Sausage Board, and Geoffrey Zakarian’s Blistered Shishito Peppers, dusted with black lava salt and drizzled with hot …
The kitchen is primed for a delightful indulgence, offering a tempting array of beloved snacks! Jeff Mauro delivers a cheesy delight with his Cheddar Jalapeño Popper Dip, while Geoffrey Zakarian crafts a Grape and Olive Flatbread. Katie Lee…
The kitchen is celebrating recipes guaranteed to delight. Sunny Anderson brightens the morning with Tex-Mex Desayuno Potato Bites, while Katie Lee Biegel prepares a Cheesy Dill Pickle Dip that’s ready ahead of time. Later, Jeff Mauro and Ge…
The Kitchen presents a comforting selection of recipes celebrating the best of autumn. The menu highlights seasonal ingredients, featuring Katie Lee Biegel's Beet Crostata with Agrodolce, Sunny Anderson's simple Acorn Squash Soup, and Jeff …
The kitchen team reimagines familiar dishes, transforming them into inventive culinary delights. Jeff Mauro's French Onion Soup Mac and Cheese blends a classic soup with comforting pasta bake. Geoffrey Zakarian elevates a takeout favorite f…


