Synopsis

At the kitchen table, the meal unfolds: Sunny Anderson’s rich Smoked Gouda Skillet Mac and Cheese, Jeff Mauro’s impressive Sausage Board, and Geoffrey Zakarian’s Blistered Shishito Peppers, dusted with black lava salt and drizzled with hot honey. Following this feast, Katie Lee Biegel presents her Fully Loaded Fried Deviled Eggs, and the group gathers to share a decadent Hummingbird Waffle.