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Solitary Gourmet · S1E7 — A Cafe's Neapolitan Pasta in Kichijoji, Musashino City
Season 1 episodes
1. Yakitori and Yaki Meshi of Monzen-Nakacho, Koto WardJan 4, 2012
2. Boiled Fish Set of Komagome, Toshima WardJan 11, 2012
3. Dan Dan Noodles Without Soup of Ikebukuro, Toshima WardJan 18, 2012
4. Shizuoka Oden of Urayasu, Chiba PrefectureJan 25, 2012
5. Oyako-Don and Yaki-Udon of Eifuku, Suginami WardFeb 1, 2012
6. Grilled Garlic Porkloin of Saginomiya, Nakano WardFeb 8, 2012
7. A Cafe's Neapolitan Pasta in Kichijoji, Musashino CityFeb 15, 2012
8. Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa PrefectureFeb 22, 2012
9. Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya WardFeb 29, 2012
10. Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima WardMar 7, 2012
11. Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo WardMar 14, 2012
12. Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro WardMar 21, 2012Synopsis
The merchant, famed for claiming he could “eat anything,” found himself unexpectedly paralyzed by indecision. His inability to choose what or where to dine began upon arriving in Kichijoji, a town brimming with an easygoing energy. This delay caused him to be late for his appointment with the owner of a jazz cafe. Afterward, Inogashira-san was again caught up in his dilemma, wandering through the streets searching for a place to eat. Eventually, a peculiar impulse halted him before a restaurant
