"Top Chef" journeys to Wisconsin with a fresh cohort of fifteen chefs, revised challenges, and a new host in Kristen Kish. This week, the Quickfire Challenge is absent, allowing Kristen, Tom, and Gail to each assign five chefs a dish they d…

Joe Flamm, the Colorado champion of "Top Chef," joins Kristen for the Quickfire Challenge, where he tasks the chefs with crafting a dish centered around hops. For the Elimination Challenge, the chefs journey to the historic Miller Caves, co…

A delightful challenge awaits the chefs as "Top Chef" All-Star Carla Hall and actor, director, and writer Clea DuVall join Kristen for the Quickfire. They must craft a dish showcasing Door County cherries alongside a surprise ingredient. Fo…

Without the usual Quickfire challenge, the chefs journey to Madison, Wisconsin, tracing the path of Frank Lloyd Wright. They explore several of the architect's significant works, including the Burnham Block, Monona Terrace, and Taliesin. Fo…

In Madison, the chefs are roused early by a message from Kristen, informing them of their shopping destination for the Quickfire Challenge: the Dane County Farmers’ Market, the nation's largest producer-only market. The nature of the challe…

A sudden twist in the competition leaves the chefs reeling. Milk Bar's Christina Tosi joins Kristen for a Quickfire challenge centered on a dairy-forward dessert. The Elimination Challenge demands a dish that embodies chaotic cuisine. Joini…

Bryan Voltaggio joins Kristen for a two-part Quickfire Challenge, designed to test the chefs’ mastery of flambé and char. Meanwhile, Amar Santana ventures into the kitchen with the iconic Milwaukee Brewers Racing Sausages. For the Eliminati…

The usual bustle of the kitchen is absent; anticipation hangs thick as the chefs prepare for the Restaurant Wars elimination challenge. Divided into two teams, they must now conceive and build two distinct restaurants, each offering a three…

For this week’s Quickfire Challenge, Kristen is joined by judges Tom and Gail as the chefs are set the task of crafting dishes that showcase cranberries in inventive ways. Afterward, they are treated to a special meal prepared by renowned I…

This week’s Quickfire Challenge honors a Wisconsin tradition: a meat raffle. Guest judge and chef Art Smith joins Kristen, Tom, and Gail as they decide which protein dish is the best. For the Elimination Challenge, the chefs face a demandin…

A familiar face is back in the arena, returning from “Last Chance Kitchen.” This week’s Quickfire challenge demands culinary deduction: Tom prepares a dish so compelling that Kristen and Gail find it irresistible, leaving barely a trace on …

This week’s Quickfire Challenge will test the chefs' palates as they attempt to identify ingredients in a blind taste test. For the Elimination Challenge, they must craft a dish that showcases their culinary evolution during their time in W…

The remaining four chefs journey to Curaçao for their final Quickfire Challenge, where they must craft a dish celebrating the pairing of fish and cheese, all in an effort to impress Kristen, Tom, Gail, and guest judge Helim Smeulders. After…

Only three chefs remain, tasked with crafting the most exceptional four-course progressive meal of their careers. They will then present their creations to a distinguished panel of culinary luminaries.