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Diners, Drive-Ins and Dives · S17E1 — Tacos and Tots
Season 17 episodes
1. Tacos and TotsApr 22, 2013
2. Chicken, Chili and ChowderApr 29, 2013
3. Dynamic DuosMay 6, 2013
4. Traditional Gone WildMay 13, 20135. Peppers, Pork and PoutineMay 20, 20136. Kings and Queens of 'CueMay 27, 2013
7. A Festival of FlavorJun 17, 20138. Timeless TraditionsJun 24, 2013
9. From Pound Cake to Pot PieJul 1, 201310. L.A. EatsJul 8, 201311. All San Diego, All the TimeAug 5, 201312. From the HeartAug 12, 201313. That's FreshAug 19, 2013Synopsis
Guy travels the country in search of establishments elevating nostalgic childhood fare to gourmet status. His journey begins in Tacoma, Washington, where he discovers a neighborhood eatery serving refined versions of beloved classics like pork shoulder tacos, elk sliders, and parmesan-stuffed tater tots. Next, he visits Denver, Colorado, and an historic bar that takes homemade cooking to the next level with inventive preparations of tater tots, pork rinds, and a colossal pastrami sandwich.
