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Diners, Drive-Ins and Dives (2007 – ...)

2007 • 53 seasons • Documentary, Reality • TV-G
On September 23, 2026
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All seasons

Diners, Drive-Ins and Dives — Season 17

13 episodes · Apr 22, 2013

1. Tacos and Tots
Apr 22, 2013 · 22m

Guy travels the country in search of establishments elevating nostalgic childhood fare to gourmet status. His journey begins in Tacoma, Washington, where he discovers a neighborhood eatery serving refined versions of beloved classics like p…

2. Chicken, Chili and Chowder
Apr 29, 2013 · 22m

For a taste of genuine comfort, Guy embarks on a culinary journey. In Toronto, a smokehouse elevates familiar fare, transforming burgers, fried chicken, and even the classic BLT with inventive flair. He then travels to Burbank, California,…

3. Dynamic Duos
May 6, 2013 · 22m

Corner bars, serving as both neighborhood gathering places and culinary hubs, continue to thrive. In Denver, one can find establishments where smoked pork graces biscuits and pizzas are adorned with locally sourced ingredients. Elsewhere, i…

4. Traditional Gone Wild
May 13, 2013 · 22m

On this journey, Guy explores culinary creations reminiscent of his mother’s inventive cooking. In Philadelphia, a notable guest joins him in the kitchen, crafting unique dishes like fried peanut butter and jelly sandwiches and tacos featur…

5. Peppers, Pork and Poutine
May 20, 2013 · 22m · 8.0

In Phoenix, a chef adorned with tattoos and honed by rigorous training offers a distinctive take on chiles and a beloved regional pork dish. Meanwhile, in Toronto, a venerable bohemian eatery serves up sticky Asian pork ribs alongside a cla…

6. Kings and Queens of 'Cue
May 27, 2013 · 22m · 8.0

In Compton, California, a Texas-inspired barbecue joint smokes pork ribs and seasons collard greens with smoked turkey necks. In Denver, a beer and pizza establishment crafts a distinctive mac 'n cheese and adorns pizzas with beer-braised b…

7. A Festival of Flavor
Jun 17, 2013 · 22m · 9.0

On this journey, Guy seeks out culinary treasures across the country. In Philadelphia, a neighborhood eatery offers chicken pie crafted without a pot, alongside exceptional grilled octopus. He discovers in Arizona a Pakistani restaurant se…

8. Timeless Traditions
Jun 24, 2013 · 22m · 8.0

In Philadelphia, a Jamaican eatery offers an authentic taste with its fiery jerk chicken. In Scottsdale, Arizona, a family establishment, steeped in decades of history, serves up a variety of sandwiches alongside a cherished sausage recipe.…

9. From Pound Cake to Pot Pie
Jul 1, 2013 · 22m

This journey finds Guy seeking out a delightful array of comfort food. In Phoenix, he visits a boxing gym that also operates as a restaurant, serving up mac-and-cheese muffins and chicken pot pie served in glass mugs. He then travels to Le…

10. L.A. Eats
Jul 8, 2013 · 22m

Guy found himself hosting an unexpected gathering. Adam Sandler, Chris Rock, Kevin James, and David Spade – the ensemble cast of *Grown Ups 2* – descended upon him, and before he knew it, he was whisking them away on a whirlwind tour of Los…

11. All San Diego, All the Time
Aug 5, 2013 · 22m

Guy was headed to San Diego, eager for a mix of familiar comforts and new discoveries. In Ocean Beach, he sought out a legendary surf spot, sharing hearty burgers with an old friend. A short walk brought him to a brother-owned noodle shop, …

12. From the Heart
Aug 12, 2013 · 22m

This journey takes Guy to establishments where passion fuels every endeavor. In the picturesque state of Oregon, an enduring riverside tavern serves up exceptional sloppy joes. Along the California coast, a family-owned Italian restaurant h…

13. That's Fresh
Aug 19, 2013 · 22m

He frequented establishments that pulsed with life, places where the spirit of their offerings remained vibrant. In San Francisco, a Venezuelan eatery served up a completely gluten-free menu of timeless favorites: arepas and empanadas. And …