Synopsis

With peace returning to Sri Lanka after years of brutal civil war, Bourdain journeys to the nation, eager to witness the renewed spirit of its people, its cuisine, and its landscapes. Beginning in Colombo, the capital, he finds a transformed city compared to his visit nearly a decade prior, savoring street food on Galle Face Green – light curries and an abundance of seafood. A ten-hour train ride takes him to Jaffna, a northern city seemingly untouched by time, where he indulges in crab curry, a