Synopsis

The competitive spirit remains as Anthony Bourdain and his longtime friend, the three-Michelin-starred chef Eric Ripert, set off on a ski-and-cheese-infused adventure through the French Alps – a region familiar to Ripert. Bourdain gains insight into Ripert’s formative years while spending time with cattle, indulging in an abundance of exquisite cheese. Together, they prepare a French meal featuring caviar and steak au poivre, assisted by Ripert’s mentor, Maurice Guillouet. The pair also cross th