Synopsis

With only six bakers remaining, the pressure in the tent intensifies as this week’s challenge focuses on pastry. The contestants breathe new life into the traditional suet pudding, leaving behind any memories of heavy school dinners with their inventive signature creations—ranging from a spirited ‘spotted dick’ to a reimagined fig roly-poly. Exploring the history of suet leads us to the Isle of Mull, where the clootie dumpling has long been central to island life and community. This week'