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Solitary Gourmet · S6E4 — Special Salted Beef Tongue and Kainomi of Higashi-Yamato City, Tokyo
Season 6 episodes
1. Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, OsakaApr 7, 2017
2. Pan-Fried Pork Belly with Ginger Set Meal of Yodobashi Market of Shinjuku Ward, TokyoApr 14, 2017
3. Chicken and Vegetable with Herbs Soup Curry of Mita, Meguro Ward, TokyoApr 21, 2017
4. Special Salted Beef Tongue and Kainomi of Higashi-Yamato City, TokyoApr 28, 2017
5. Conveyor Belt Sushi of Taishido, Setagaya Ward, TokyoMay 5, 2017
6. Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, TokyoMay 12, 2017
7. Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, TokyoMay 19, 20178. Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, TokyoMay 26, 2017
9. Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, TokyoJun 9, 2017
10. Aji Fry Set Meal of Kanaya, Futtsu, Chiba PrefectureJun 16, 2017
11. Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, TokyoJun 23, 2017
12. Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, TokyoJun 30, 2017Synopsis
Goro Inogashira (played by Matsushige Yutaka) had traveled to Kokubunji for work and made a detour to Higashi-Yamato City, Tokyo, to visit an old friend. Mariko Murayama (Tezuka Satomi), the shop owner of a drapery and blinds store, had recently injured her leg and now relied on crutches to move about. After his brief visit, Goro found himself wondering what might become of them if their lives were to intertwine. But such fanciful musings quickly gave way to hunger, and he set off in search of f
