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Secrets of State · S13E1 — Regional Seafood Specialties
Season 13 episodes
1. Regional Seafood SpecialtiesSep 12, 2020
2. Taste of SummerSep 19, 2020
3. Beef Kebabs and Cheese BreadSep 26, 2020
4. Grilled Chicken, Two WaysOct 3, 2020
5. Tacos Two WaysOct 10, 20206. Bread, Cheese and Meat Can’t Be BeatOct 17, 20207. Herbaceous Chicken and PotatoesOct 24, 20208. Italian Comfort FoodOct 31, 20209. Chicken and BiscuitsNov 7, 202010. Pennsylvania Dutch CountryNov 14, 202011. Motor City FavoritesNov 21, 202012. Never Enough ChocolateNov 28, 202013. Spring FeastDec 5, 2020Synopsis
In the test kitchen, chef Bryan Roof prepares for Julia Collin Davison a regional favorite: Monterey Bay Cioppino. Following this, test cook Morgan Bolling demonstrates to Bridget the preparation of a quintessential Shrimp Mozambique.


