Synopsis

The kitchen is currently producing dishes destined for social media fame. Geoffrey Zakarian presents a Spring Pasta featuring mushrooms, chilies, and fresh peas. Alex Guarnaschelli crafts Shrimp with a delicate Yuzu dressing, creating a visually stunning plate. The hosts then reveal artful garnishes to transform meals into truly picture-perfect presentations, while Katie Lee Biegel shares a vibrant, contemporary dish: Korean Corn Dogs with Boom Boom Sauce! The celebration continues with Jeff Mau