Synopsis

Tonight's Grand Final sees two teams vying for victory, working with relentless intensity to orchestrate a five-course meal for a bustling restaurant. With a demanding requirement of one hundred plates per team, the pressure is palpable. Judges Pete Evans and Manu Feildel will observe the teams’ every move, while esteemed guests Guy Grossi, Colin Fassnidge, Liz Egan, and Karen Martini will conduct blind taste tests of each creation. The team achieving the highest overall score will be crowned c