Synopsis

The sheer variety of hard or "winter" squashes can be bewildering. To navigate this abundance, learn how to select the best specimens, store them properly, and prepare a wide range of delicious recipes. Discover the benefits of beta carotene and why a stick blender will become your new kitchen essential. Recipes: Butternut Dumplings with Brown Butter and Sage | Pumpkin Bread | Squash Soup