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Secrets of State · S3E4 — Southern Comfort Food
Season 3 episodes
1. Two Perfect PiesSep 4, 20102. Family SupperSep 11, 20103. Old Fashioned PorkSep 18, 20104. Southern Comfort FoodSep 25, 20105. Beef Meets GrillOct 2, 20106. Everybody Loves ChocolateOct 9, 20107. Hearty Italian MealsOct 16, 20108. Northern CookoutOct 23, 20109. The Chemistry of CakesOct 30, 201010. Southwestern SuppersNov 6, 201011. Breakfast Show StoppersNov 13, 201012. Chicken Two WaysNov 20, 201013. Ultimate Ham DinnerNov 27, 2010
Synopsis
Bridget Lancaster guides Christopher Kimball through the preparation of a quintessential Southern dish: batter-fried chicken. Following this, tasting expert Jack Bishop presents Chris with a challenge – a comparative tasting of various bottled iced teas. The program concludes with Julia Collin-Davison revealing the techniques for achieving perfectly baked sweet corn spoonbread.
