Synopsis

In a different kind of Los Angeles tour, Anthony Bourdain turns his attention to the influence and achievements of the city's often-unseen Latino communities. Starting in downtown, he seeks out Oaxacan delicacies at Gish Bac and reimagined Mexican cuisine from chef Ray Garcia at Broken Spanish. Later, in Hollywood, he shares a healthful yet flavorful dinner with actor Danny Trejo (of *Machete* fame) at Trejo’s Cantina, immersing himself in this dynamic culture set against the backdrop of LA's ce