Synopsis

Through Marc Ribas, we encounter Teresa, the proprietor of Els Pinxus, a restaurant serving tapas and refined cuisine. We also meet Lourdes, who runs Comolocas, a lively and spirited burger establishment. Antonio, hailing from Mexico, represents Taco Alto, proclaiming his tacos to be the finest in the city. And finally, there's Juan Andrés, a spirited Venezuelan and the owner of Arepamundi.