Synopsis

The program finds its setting at Capritx, the Michelin-starred restaurant where Marc Ribas holds the position of chef. This time, however, it is Marc who welcomes a group of eight of the season's most engaging restaurateurs. Familiar faces include Carles Miró, Anna Sas, Adnaloy Osío, and Juan Andrés Lauria. The roles are reversed this episode, as the restaurateurs will now offer their assessment of Marc.