Synopsis

The chefs faced a rapid-fire challenge: to craft a dish incorporating Campbell's Soup for Padma Lakshmi and guest judge Dale Talde. A sudden twist followed, disrupting their plans for the Elimination Challenge. Instead of a market visit, the contestants would gather ingredients directly from the orchards of Oregon's Fruit Loop, tasked with creating a savory fruit dish devoid of vegetables. Joining Padma Lakshmi, Tom Schiff, and Gail Simmons at the judges’ table were Melissa King and Carrie Baird