Synopsis

This week, the chefs pay tribute to the late, celebrated Pulitzer Prize-winning food critic, Jonathan Gold. Guided by Gold’s final guidebook, they journey across Los Angeles, exploring the city's diverse culinary landscape—from humble taquerias and bustling food trucks to cozy cafes, refined restaurants, and ethnic eateries found nowhere else. Inspired by this extraordinary culinary exploration, the chefs will prepare a meal for two hundred of Jonathan Gold’s friends, family, and fellow restaura