The Trip — The Trip
Join Steve and Rob as they embark on a culinary adventure across the North of England! This season, these passionate food enthusiasts are hitting the road to uncover hidden gems and beloved local eateries. From cozy pubs serving hearty classics to innovative restaurants pushing gastronomic boundaries, they’ll be sharing their honest opinions and infectious enthusiasm for the region's diverse dining scene. Get ready to discover deliciousness – one northern restaurant at a time!
Steve had accepted a commission to review six restaurants, envisioning a journey through northern England with his American girlfriend, a woman who shared his passion for food. However, their plans fractured when she made the decision to re…
In the quaint village of Cartmel, Steve and Rob savored a tasting menu at the renowned L'Enclume.
Steve and Rob spent time at Greta Hall, the former residence of Samuel Taylor Coleridge, in Keswick. Their visit included a stop at Dove Cottage, followed by a midday meal at Holbeck Ghyll.
Steve and Rob, charting a course through the northern culinary landscape for a Sunday newspaper, made a stop at Hipping Hall, nestled near Kirkby Lonsdale.
Steve and Rob journey to the renowned Malham limestone pavement, a striking landscape of natural beauty. There, as they pursue their gastronomic exploration of northern England for a Sunday newspaper, they find sustenance at the Yorke Arms.
Steve and Rob made a trip to Bolton Abbey, taking breakfast at The Angel at Hetton. Afterward, en route back to London, they stopped by Steve's parents' home.
