Synopsis

The Kitchen offers a vibrant and celebratory spread ideal for any springtime gathering. Geoffrey Zakarian crafts a delightful Italian-inspired cocktail, the Lungarno, while Sunny Anderson brightens the season with her Easy and Bright Whipped Ricotta, served with Charred Rosemary Bread. Katie Lee Biegel presents a fresh Spring Cobb Salad bursting with color, followed by Geoffrey Zakarian's Grilled Lamb Chops, accompanied by a lively Green Salsa Verde and butter-roasted radishes. And for a perfe