Synopsis

The Kitchen's contributors share cherished recipes designed to fill homes with delightful aromas throughout the weekend. Alex Guarnaschelli begins with her deeply comforting Pork Osso Buco, slow-cooked to perfection. Sunny Anderson offers a simple, homemade Garlic Powder. Katie Lee Biegel presents her take on her husband’s beloved Homemade Hot Sauce. Jeff Mauro demonstrates how to craft fresh pasta, showcasing Butternut Squash and Leek Agnolotti with Sage and Walnut Brown Butter Sauce. And Geoff