Synopsis

This week on *The Kitchen*, Jeff Mauro and Sunny Anderson share effortless recipes ideal for warm summer evenings. They craft a delightful main course and accompanying salad: Marinated Chicken paired with Sunny’s Simple Summertime Couscous Salad. The hosts then test popular condiments in a game of "Taste It or Toss It," while Alex Guarnaschelli demonstrates a Honey Vinegar Glaze. Geoffrey Zakarian offers a classic preparation of Linguine with Clams, and Katie Lee Biegel presents her Coconut Tres