Selena + Chef — Season 4
This season, join Selena as she trades cityscapes for sun-drenched shores! She and her loved ones escape to a stunning Malibu beach house for a summer filled with laughter, family, and of course, delicious food. Continuing her culinary journey, Selena will be mentored by an incredible lineup of chefs, each bringing their unique expertise – and a meaningful cause – to the table. Just like seasons past, every chef’s featured charity will shine a spotlight on important work deserving our support.
Selena’s culinary path completes a satisfying loop with the return of her initial mentor, Ludo Lefebvre, who observes the extent of her development as they prepare a dish of pan-seared sole with burnt tomato and sorrel, followed by a desser…
Chef and television personality Kristen Kish joins Selena in crafting a nostalgic summer meal. The menu features vibrant Mexican street corn, sweet glazed carrots, a comforting broccoli and chickpea bake with a cheesy topping, and a delicat…
DeVonn Francis, an artist, activist, and chef, leads Selena through a refined Jamaican dining experience featuring torched banana cake and banana leaf-roasted snapper. However, will a first kitchen mishap and an ambitious endeavor to open a…
Television personality Rachael Ray, a multiple Emmy winner, assists Selena in preparing a special dinner for her grandparents: beer-battered fish and elote salad, accompanied by a Michelada crafted by Rachael’s husband, John.
Culinary influencer Nick DiGiovanni issues a playful challenge to Selena: craft homemade pesto pasta, the dish to be served from within an eighty-pound cheese wheel. The only condition? She must first enlist her father's assistance in trans…
In the bustling kitchen of a renowned New York chef, Adrienne Cheatham guides Selena through the intricacies of French cuisine. The morning unfolds with an elaborate brunch: delicate poached salmon and creamy grits, crowned with a vibrant, …
Matty Matheson, the internet personality and restaurateur known for his vibrant presence and ambitious culinary creations, guides Selena through a feast of Miami-style ribs and inventive cocktails. It promises to be one of their most satisf…
Priya Krishna, a food journalist, cookbook author, and popular figure on YouTube, leads Selena in preparing a simple yet flavorful Indian-inspired lunch. The meal features Dahi toast with vibrant cilantro chutney, a refreshing Kachumber sal…
Paola Velez, a James Beard nominee, celebrated pastry chef, and dedicated activist, embodies the breadth of her accomplishments as she collaborates with Selena to craft a menu of rich, sweet, and savory dishes. Their creation includes a cho…
Selena's inaugural in-person cooking lesson brings her face-to-face with the renowned chef Gordon Ramsay. Faced with a demanding menu of butter-basted steak, pan-seared scallops, and other culinary challenges, can she master his brisk, exac…
