Synopsis

James Martin hosts the live cooking program, sharing the studio with chefs Francesco Mazzei and David Everitt-Matthias. The show features memorable moments from culinary legends like Rick Stein and Simon Hopkinson, while wine authority Susy Atkins selects pairings to complement the dishes prepared on air. Comedian Micky Flanagan tests his palate, navigating a culinary experience that promises either gastronomic delight or delicious disaster.