Synopsis

"Top Chef's" Richard Blais is getting help in the kitchen from his wife + kids to make homemade crispy fish sticks, which can be fried or baked! Then, "Iron Chef" winner Justin Sutherland is talking about his charity work and making Pimento Shrimp + Grits from his restaurant, Handsome Hog in St. Paul, Minnesota. In her home kitchen, Rachael is serving up a zesty orange beef stir-fry.