Synopsis

The MasterChef semi-finals progress. From an initial pool of forty hopefuls, only seven remain, each vying for a coveted spot in Finals Week. This episode presents them with their most significant test yet: preparing a meal for some of the world's most renowned restaurateurs. Transported to Chelsea, London, the amateur chefs find themselves in charge of the iconic Bluebird restaurant, fully commanding its kitchens. John Torode guides them from the pass as they navigate a demanding lunchtime serv