Synopsis

The culinary contenders now vie for the coveted Triple G title. Their journey begins with a celebratory feast, a toast to triumph featuring Guy Fieri's signature red light special: hot dogs. Next, a test of resourcefulness: the chefs must craft their most exquisite pasta dish using fewer than five pounds of ingredients. Finally, the last two face a challenge of inspiration, creating a memorable meal from a selection of random items dictated by the Fieri Food Pyramid.