Synopsis

Three of the nation's finest burger artisans are challenged to a culinary contest of epic proportions: to be crowned the "Big Burger Master." The competition begins with each chef presenting their signature burger and accompanying side dish, incorporating a peculiar twist – a surprise red light special featuring canned corn. The victor of this initial round secures an immediate prize of $15,000, with the potential to earn an additional $5,000 by facing off against a renowned GGG judge in a final