Synopsis

Cycling through the eight islands of Miyako, nestled in Okinawa Prefecture, offers a refreshing embrace of tropical breezes and the vast blue ocean. Our cyclist journeys across the largest island, savoring local delicacies such as Shima-dofu, a unique tofu crafted with seawater. The San-shin, a traditional instrument fashioned from ebony, plays a vital role in accompanying the folk songs cherished by the islanders. This adventure encompasses island-hopping via a network of bridges and exploring