In the premiere episode of this new series, Tony finds himself in Paris. He ventures into the city's renowned catacombs, samples absinthe, observes a bustling meat market, and spends the night in the room where Oscar Wilde breathed his last…

This week, Anthony journeys to Iceland, a land where the winter months offer a mere four hours of sunlight each day. He finds solace in the pervasive darkness and observes how the Icelanders navigate the long nights – through hearty meals, …

Tony made a visit to New Jersey, offering us a tour of his native land. He navigated us through the state, gently correcting some of the prevalent misunderstandings about the Garden State. As he spoke, recalling memories, we encountered tal…

Tony journeyed to Vietnam, a land distant and unfamiliar. There, he reunited with an old friend, who also served within the People's Committee, and together they explored the country’s rich and ancient culture. Their travels led them throug…

Tony is traveling to Southeast Asia today. He has long been drawn to the idea of "natural fusion"—the way cuisines and cultures intertwine across time. He is especially intrigued by Malaysia, a land where Chinese, Malay, Indian, Nyonya, and…

In the sun-drenched landscape of Sicily, Tony finds himself immersed in the local flavors of the II Capo Market, where he samples tripe. A curious indulgence follows: a spleen sandwich shared with the President of Sicily himself. And throug…

Under a tight deadline for a prominent food magazine, Tony had four days to capture the essence of Las Vegas's burgeoning culinary scene – the "very best" of the city's new chef-driven restaurants. His itinerary included visits to The Doubl…

Tony anticipates an eventful journey through Tashkent, the ancient heart of Uzbekistan, spanning two millennia. His itinerary includes dining at Jumanji, experiencing a vibrant bellydancing performance, immersing himself in the local cultur…

Tony accepted an invitation to New Zealand, scheduled to lecture at a gourmet food convention. However, a cool reception from the audience prompted him to seek a deeper understanding of Kiwi culture beyond the confines of Christchurch. His …