Synopsis

In Shizuoka Prefecture, a small cake shop owned by a couple has become a popular destination for those seeking low-carbohydrate cheesecakes. A significant number of customers are individuals managing health conditions that require careful dietary choices. Daisuke Hatayama began baking these special cakes for his wife, Kyoko, who has been diabetic since the age of twenty-three. The recipes, free of both flour and sugar, are nonetheless deeply flavorful and satisfying, relying on a variety of chee