The junior bakers of the class of 2021 step into the Bake Off tent, ready for two demanding challenges centered around cake. Harry Hill returns as host, joined this series by guest judge Paul Hollywood and Ravneet Gill.

Biscuit Day has arrived, and the returning bakers face two demanding trials within the Bake Off tent. The Technical challenge features a familiar British favorite, while for the Showstopper, they must laboriously construct elaborate biscuit…

The day has arrived for Bread Day, and the judges anticipate a rigorous test of the bakers' skill. They face two demanding challenges: a Technical challenge where Rav tasks them with crafting delicate bread rolls, and a Showstopper challeng…

Dessert Day arrives, and the judges seek a final flourish to complete each course. Liam presents a delicate Technical challenge, imbued with a touch of fruit, while the Showstopper demands bakers conjure their ideal holidays, sculpted entir…

Pastry Day has arrived, the final hurdle for the initial wave of bakers vying for a place in Finals Week. This time, they are challenged to craft a patisserie sculpted in the likeness of Harry Hill, while reimagining a beloved takeaway dish…

The bakers confront their initial technical challenge: constructing a cake designed to appear upside down. Following this, they face a showstopper bake, tasked with translating their aspirations into edible artistry.

The bakers craft biscuits with an eye for style, transforming them into wearable works of art. They also offer a unique "About Me" biscuit box: a sculpted cube, entirely edible, adorned with designs that depict facets of their own lives.

In a demanding technical challenge, the bakers demonstrated their mastery of bread shaping, navigating a spicy twist. Afterward, they channeled their creativity, crafting intricate focaccias that depicted the most cherished day of their liv…

On Dessert Day, the bakers face the challenge of crafting delectable, sweet treats for discerning judges Liam Charles and Ravneet Gill. They must navigate a perplexing Technical Challenge, fraught with icy conditions designed to test their …

The second heat of bakers faces Pastry Day, their final opportunity to secure a place in Finals Week. Liam Charles presents an exacting Technical challenge: a delectable shortcrust pastry filled with cherry. Afterward, the bakers must demon…

The final eight young bakers plunged into Chocolate Day, and Rav set them a challenge: to meld chocolate and miso into a confection reflecting one of her most cherished sweet-and-savory creations.

The bakers are pioneering a new event: a Super Snacks Day. They’ve undertaken the challenge of recreating Rav’s signature sandwich, scaling it to an impressive size, and are also crafting colossal versions of their most beloved sweet treats…

The word "sponge" takes on a curious resonance as the bakers participate in a day of enchantment, a day marked by the creation of cakes with cascading icing, a flourish reserved for the moment of judgment.

In the semi-final, judges Liam Charles and Ravneet Gill embrace a vibrant theme across all the challenges. The Technical challenge demands precision and speed as the bakers assemble intricate layers of jelly and fruit, yielding stunning res…

The final four bakers face off in the series finale. The first challenge, a Signature bake, demands ice-cream sandwiches and dessert jars, designed for sharing at a celebratory gathering. In this crucial final bake, the contestants have on…