Synopsis

Philippe Etchebest arrived in Dunkirk to assist Mélanie, a twenty-six-year-old mother, who had inherited a local Mexican restaurant eight months prior. Hesitant to alienate the loyal clientele, Mélanie had resisted making any alterations to the restaurant's existing formula. She even retained Élodie, a thirty-seven-year-old cook with a formidable personality, who had been a fixture there for fourteen years. Yet, since taking the helm, the restaurant had suffered a steady decline. Once thriving,