Synopsis

Three years prior, Anna and her husband, Romain, embarked on a venture, taking over a restaurant in Cestas, a town just outside Bordeaux. Romain manages the pizzas, Anna oversees the grills, and the chef, Hervé, is responsible for the remaining dishes. This intricate division of labor generates considerable strain, intensified by dwindling patronage. For Romain and Anna, the source of their difficulties lies with Hervé, whom they feel actively deters customers. The chef, however, maintains that