Synopsis

In the heart of Stiring-Wendel, a town nestled in Moselle near the German border, lies a restaurant renowned for its grilled meats. At its helm is Joel, a demanding proprietor whose relentless pressure weighs heavily on his staff. A former car salesman, he poured his life savings into the establishment driven by affection for Violette, the restaurant’s manager. Yet, the present is far from ideal: ingredients arrive frozen, the kitchen lacks a functioning grill, and the service is consistently po