Synopsis

Yacht Week has arrived, and chefs Anne Burrell and Tiffany Derry extend a challenge to the recruits aboard the S.S. Worst Cooks! Unaccustomed to anything beyond sun-drenched decks, they must now conjure a trio of seafood appetizers fit for a captain's table, preparing them in the ship's galley. Next, Anne and Tiffany guide the recruits through the art of shrimp and grits. Finally, the teams face a main dish challenge: the daunting task of filleting a whole fish and crafting a delectable fish ent