Synopsis

Chefs Anne Burrell and Tiffany Derry are on a mission: to provide culinary basic training. Their inexperienced recruits have neglected fundamental kitchen skills for too long, and now it’s time to learn the essentials. Competing in culinary and physical challenges, teams strive to earn the most medals, granting them an advantage in subsequent trials. In one demanding skill drill, Anne and Tiffany task their teams with recreating chicken paillard with salad, a challenge that ignites further heat