Synopsis

The training grounds are reimagined as ancient Greece, where teams compete in a relay race to assemble a vibrant Mediterranean mezze platter. Having tapped into their inner culinary inspiration, the recruits then master a classic Greek preparation: lamb souvlaki, for the Skill Drill challenge. Later, in the Main Dish competition, Anne and Darnell are serious as they assign their teams the task of creating grilled octopus dishes. Some rise to the occasion with impressive skill, while the least ac